Trailside Gourmet: Dehydrating for Backpackers

“When you’re hungry, everything tastes good.”  Eh … Maybe, but wouldn’t it be nice if your backpacking meals tasted GREAT? Join us for this session on creative cooking. Barry will discuss dehydrating your own trail food and will share some of his favorite gourmet recipes and tips for preparing them on the trail. 

This event is part of our Virtual Outings series! Join us on Thursday, November 5, 2020 at 7:30 PM.

Presented by Barry Randall.

Check out the final presentation here!

Feeling hungry? Try out this recipe for breakfast tacos.

 

Share this post

x  Powerful Protection for WordPress, from Shield Security
This Site Is Protected By
Shield Security